Vitamin E / Tocopherol
Description
Vitamin E is a group of fat-soluble compounds with potent antioxidant propertie
s. The most biologically active form is alpha-tocopherol, which is particularly crucial for human health. This molecule's primary role is to scavenge free radicals, which are unstable molecules that can damage cells and contribute to the development of chronic diseases. By neutralising these free radicals, vitamin E helps protect the body from oxidative stress, a process linked to ageing and various health issues. Beyond its antioxidant function, vitamin E plays a crucial role in immune function, helping the body resist infections. It also contributes to cell signalling and gene expression, supporting the health and integrity of cell membranes. Due to its multifaceted benefits, maintaining adequate levels of vitamin E is essential for overall well-being.
Uses
- To treat vitamin E deficiency which is characterised by eye disorders, anaemia, muscle weakness and poor nerve functions.
- As vitamin E is a fat-soluble vitamin, the deficiency occurs mainly due to poor fat absorption in the body. It is common in people suffering from diseases related to the liver, pancreas and gallbladder, cystic fibrosis and Crohn’s disease....
- As a supplement in people recovering from surgery and for healthy skin and hair.
Precautions and Warnings
Other General Warnings
- You are pregnant, breastfeeding or have any existing medical condition like diabetes, hypertension, kidney or liver problems, be sure to consult your doctor.
- You are on other medications, supplements or following any complementary or integrative health approaches.
- You should not take Vitamin E if you are allergic to any of the components of this supplement.
- You are going to undergo any surgery or operation. You may be asked to stop taking these supplements at least 2-3 weeks ahead of the procedure.
- Vitamin E supplements are intended to supplement the diets of some people and should not be a substitute for a well-balanced, varied diet and a healthy lifestyle.
- You are taking blood thinners like warfarin, medicines like oestrogens.
- You are on chemotherapy or radiation therapy along with this medicine, as it may alter the effectiveness of these therapies.
- High doses of Vitamin E may increase the risk of bleeding in the body.
Mode of Action
How Does It Work?
Content Details

Dr. Nikita Toshi
BDS (Bachelor of Dental Surgery), WHO FIDES member

Dr. Ritu Budania
MBBS, MD (Pharmacology)
Frequently Asked Questions (FAQs)
Q: Which foods are a good source of vitamin E?
- Vegetable oils like sunflower and margarine.
- Nuts like almonds, peanuts, hazelnuts and seeds like sunflower seeds.
- Greens leafy vegetables like spinach and broccoli.
Q: Are there any side effects associated with Vitamin E?
Q: Is it safe to take Vitamin E daily?
Q: When should I eat Vitamin E medicine?
Q: What are the uses of Vitamin E?
- To treat vitamin E deficiency which is characterized by eye disorders, anaemia, muscle weakness and poor nerve functions.
- As vitamin E is a fat-soluble vitamin, the deficiency occurs mainly due to poor fat absorption in the body. It is common in people suffering from diseases related to the liver, pancreas and gallbladder, cystic fibrosis and Crohn’s disease....
- As a supplement for people recovering from surgery and for healthy skin and hair.