Akiva Superfoods Apple Cider Vinegar With 'mother' , Unfiltered, Unpasteurised - 500ml
ONE SPOON A DAY FOR MULTIPLE BENEFITS
The Akiva Apple Cider Vinegar with the ‘Mother’ helps manage weight, boost metabolism, remove toxins, balance pH levels, reduce acid reflux, acne and hair fall. Our Apple Cider Vinegar is considered to be one of the best apple cider vinegars available in the market. Made with naturally fermented apples from the Shivalik Range of the Himalayan foothills, the vinegar is unpasteurised and unfiltered, making it a nutrition powerhouse.
START EVERY MORNING WITH APPLE CIDER VINEGAR
Consuming a diluted form of raw apple cider vinegar on a daily basis helps maintain healthy blood sugar levels, increases insulin sensitivity and ensures a slow, steady release of sugar into the bloodstream. Studies have also suggested that apple cider vinegar may help boost feelings of satiety, keeping you feeling fuller for longer, and possibly helping you to lose weight.
THE CLOUDY ‘MOTHER’ STRAIN FOR GOOD HEALTH
Apple cider vinegar is made through a two-step process. First, yeast is added to apple juice to break down the sugars and turn them into alcohol. Then, bacteria is added, which converts the alcohol into acetic acid. This bacteria is what is known as the mother, because it is the catalyst that gives rise to the vinegar. The mother consists of dozens of strains of good bacteria, which we often refer to as probiotics. The ‘Mother’ strain helps keep your digestive system running smoothly, so that you can get the most out of the food that you consume. Probiotics are also great for the immune system, the majority of which is located in your digestive tract.
Our quality process remains robust, and we go through all the certification compliances to ensure the best product reaches our customers. The Apple Cider Vinegar has a shelf life of 12 months, and you can be assured of the best quality when you order from us.