Slurrp Farm Sattu Maavu - 200G

Slurrp Farm Sattu Maavu is a vegetarian multigrain powder for making porridge. It is made with sprouted ragi, brown rice, jowar, moong dal, foxtail millet, Bengal gram, almond powder, cardamom powder, vitamins and minerals. It is intended for children who have started eating solid food.

Add 1/2 cup of milk or water and 3 tbsp of Sattu Maavu mix to a pan. Mix well and cook for 3 minutes over a medium flame. Serve at room temperature.

• Made with a blend of six grains and dals, along with almond powder.
• Includes sprouted ragi and cardamom powder.
• Contains no maida, added sugar, salt, milk, trans fat, preservatives, artificial colours or artificial flavours.
• Contains no food additives.
• 100% vegetarian.

• Once opened, transfer the contents to an airtight container.
• Store in a cool, dry place.
• Use within one month of opening or by the expiry date, whichever is earlier.
• Use before 12 months from the date of packaging.

• Supergrain blend (93%): sprouted ragi, brown rice, jowar (sorghum), moong dal, foxtail millet and Bengal gram.
• Other ingredients: almond powder, cardamom powder, vitamins and minerals.

• For preparing porridge for children who have started eating solid food.
• Can be made with milk or water as a breakfast or meal option.

Slurrp Farm is made by two mothers using traditional wisdom.

• The blend may add plant-based protein and dietary fibre to a meal.
• Ragi may add calcium, while foxtail millet may add vitamin A, iron and magnesium.
• Brown rice may add fibre, vitamins, minerals and antioxidants.
• Almond powder may add healthy fats, zinc, vitamin E and iron.