Prolicious Millet Vermicelli | High Protein & Fiber | Plant Based | No Maida (400G | Pack Of 3)

Prolicious Millet Vermicelli is a plant-based, vegetarian cereal made with little millet, durum wheat and defatted peanut flour. This high-protein, high-fibre vermicelli can be used in recipes such as upma, kheer, payasam and noodle-style dishes. It contains no maida, rice or palm oil, is not fried, and has no artificial flavours or preservatives.

Boil the vermicelli, sprinkle with your choice of tastemaker or masala, add vegetables if you like, and serve.

• Plant-based and vegetarian.
• Made without maida, rice or palm oil.
• Not fried.
• No artificial flavours or preservatives.

• Little millet
• Durum wheat
• Defatted peanut flour

• Compared with regular wheat vermicelli, it contains 2.1 times more protein and 3.6 times more fibre.
• It contains 18% less carbohydrates than regular vermicelli.

• Protein: 86 g per 400 g pack.
• Fibre: 46 g per 400 g pack.

• Make vermicelli upma for breakfast.
• Prepare kheer or payasam for dessert or festive meals.
• Use in chowmein-style or Pad Thai-style dishes.
• Add it to cutlets, uttapam and snack dishes.
• Use it instead of regular vermicelli or maida noodles in familiar recipes.

• May help add protein and fibre to everyday meals.
• The millet-based recipe may help you feel fuller for longer.
• May offer an alternative to vermicelli and noodles made with refined flour.