Zefs Cough Syrup 100Ml

Zefs Cough Syrup is a proprietary Ayurvedic formulation traditionally used for cough, common cold and related respiratory concerns. Its herbal ingredients may help calm a cough, loosen mucus and support easier breathing.

• Take 1 to 2 tsp three times a day.
• Follow your doctor's instructions if a different dose is advised.
• A doctor may advise continued use for 2 to 3 months.

• Proprietary Ayurvedic formulation combining herbs traditionally used for cough and respiratory concerns.

No serious side effects are listed in the available sources.

• Use under medical supervision.
• Ask your doctor before use during pregnancy.
• If you have diabetes, consult your doctor. Use is advised only when blood sugar is under good control.
• Some Ayurvedic herbs may interact with modern medicines. Ask your doctor before taking them together and follow the advised timing between doses.
• During breastfeeding and for children, use only with a doctor's guidance and for a limited period of a few weeks.
• Store in a cool, dry place away from sunlight.
• Keep out of the reach and sight of children.
• The shelf life is 3 years from the date of manufacture.

Each 5 ml contains the following ingredients:

• Vasa (Adhatoda vasica): May help calm cough, support open airways and provide anti-inflammatory and antibacterial activity. Its amount is not specified.
• Yashtimadhu or liquorice (Glycyrrhiza glabra): 200 mg. May help loosen and clear phlegm from the lungs.
• Kantakari (Solanum surattense): 200 mg. Traditionally used for cough, cold and other respiratory concerns.
• Chavya (Piper chaba): 10 mg. Traditionally used to balance Kapha and support a productive cough.
• Karkatashringi (Pistacia chinensis): 10 mg. Traditionally used for cough and other respiratory concerns.
• Dusparsha (Tragia involucrata Linn): 10 mg.
• Bharangi moola (Clerodendrum serratum): 10 mg. May help break down mucus so it is easier to clear from the lungs.
• Rasna (Pluchea lanceolata): 10 mg.
• Karchura (Curcuma zedoaria): 10 mg. Has anti-inflammatory and anti-allergic properties.
• Chitraka moola (Plumbago zeylanica Linn): 10 mg.
• Mustha (Cyperus rotundus): 10 mg.
• Shunti or ginger (Zingiber officinale): 10 mg. Traditionally used to balance Kapha and support a productive cough.
• Maricha or black pepper (Piper nigrum): 10 mg. Traditionally used for respiratory concerns.
• Pippali or long pepper (Piper longum): 10 mg. Traditionally used for long-lasting lung and respiratory concerns.

• Traditionally used to support the management of common cold symptoms.
• May help with cough, including a productive cough that brings up phlegm.
• May support the management of respiratory tract infections, rhinopharyngitis and bronchitis.

• The cough-calming action may help reduce the urge to cough.
• Mucus may become easier to loosen and clear from the lungs.
• Airway-supporting herbs may make breathing feel easier.
• Anti-inflammatory properties may help soothe respiratory discomfort.