Uma Ayurveda Dasmularishta Ayurvedic Syrup 450 Ml

Uma Ayurveda Dasmularishta is an unflavoured Ayurvedic syrup. It is a classical fermented herbal preparation based on Dashamoola, a group of ten roots. It is traditionally used in Ayurveda to support strength, digestion, appetite, respiratory health and recovery from weakness.

Mix the syrup with an equal amount of water and take it twice daily after meals, or as directed by a doctor.

• Classical Ayurvedic arishta formulation
• Prepared through natural fermentation
• Based on the traditional Dashamoola group of ten roots

• This fermented preparation contains naturally produced alcohol and sugar from jaggery and honey.
• Ask a doctor before use during pregnancy, or if you have poorly controlled diabetes, liver disease or alcohol dependence.
• Consult a doctor before use if you take metronidazole, tinidazole or disulfiram.

• Dashamoola: Bilva, Agnimantha, Shyonaka, Patala, Gambhari, Shalaparni, Prishniparni, Brihati, Kantakari and Gokshura form the traditional ten-root base.
• Fermentation base: Classical Dashmularishta uses jaggery, honey and Dhataki flowers during fermentation.

Traditional Ayurvedic uses include:

• Support during recovery from illness, prolonged weakness or childbirth
• Help with reduced appetite and weak digestion
• Support for respiratory discomfort
• Help with Vata-related joint and body discomfort

• May help restore strength, stamina and general vitality.
• Appetite and digestive function may be supported.
• May support respiratory health during recovery.
• Vata balance may be supported in Ayurvedic practice.