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Serapheena Keto Mug Cake Mix With Almond Flour|Vanilla & Dark Chocolate |Pack Of 6

MRP₹894.00
₹759.9015% OFF
₹3.02/gram(Inclusive of all taxes)

OUT OF STOCK

Non-returnable
Non Returnable. Read More
Expiry date
Expires on or After: 16/01/2027
3 Step Quality
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Product Details
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DescriptionDescription

Serapheena Keto Mug Cake Mix with Almond Flour in Vanilla and Dark Chocolate is a powdered baking mix for making a warm cake or eggless fudge. It is sugar-free, gluten-free and contains no preservatives. Prepare it in a microwave, oven or cooker.

How to UseHow to Use

For fluffy cake: Mix 1 box mix with 1 egg and 20 g (1.5 tbsp) butter. Pour into a microwave-safe mug, small bowl or cupcake mould, then bake in a microwave, oven or cooker. Serve warm. The cake is ready when a toothpick or fork inserted in the centre comes out clean.

For eggless fudge: Mix 1 box mix with 2 tbsp thick curd or Greek yogurt and 20 g butter. Microwave in a flat-bottom microwave-safe dish for 3 minutes. The fudge may look oily; this is normal. Enjoy warm, or refrigerate for 10 minutes to set.

FeaturesFeatures

  • Sugar-free, gluten-free recipe with no preservatives.
  • Can be prepared in a microwave, oven or cooker.
  • Can be made as a fluffy cake with egg or as eggless fudge.

Side EffectsSide Effects

No serious side effects are listed in the available sources.

Precautions and WarningsPrecautions and Warnings

  • Use microwave-safe cookware for microwave preparation.
  • Do not fill a tin or cupcake mould more than two-thirds full.
  • Avoid using a very large tin. Keep the batter at least halfway up the sides of the mug or mould so the cake can rise well.

IngredientsIngredients

  • Fine blanched California almond flour: Forms the base of the mix.
  • Erythritol: A low-calorie natural sweetener.
  • Baking powder and salt: Included in the dry mix.
  • Flavouring substances: Nature-identical and artificial flavouring substances are included.

ComparisonComparison

The mix can make one mug cake or 2 to 3 cupcakes. Adding egg and butter makes a fluffy cake, while thick curd or Greek yogurt with butter makes eggless fudge.

Nutritional FactsNutritional Facts

NutrientAmount
Net carbohydratesLess than 2 g per mug cake

Net carbs are calculated as total carbohydrates minus dietary fibre and carbohydrates from erythritol.

UsesUses

  • For making a mug cake as an anytime treat.
  • For preparing small cupcakes or a quick dessert.
  • For making eggless fudge with thick curd or Greek yogurt and butter.

BenefitsBenefits

  • May support a keto eating plan with less than 2 g net carbs per mug cake.
  • May offer a sugar-free and gluten-free sweet treat option.
  • Quick preparation may help make a warm cake in 90 seconds.
Brand and Manufacturer Details

Brand:

Expires on or After: 16/01/2027

Address: SERAPHEENA FOODS PVT.LTD. 304, QUANTUM TOWERS, S.V ROAD,MALAD WEST-MUMBAI400064
Country of Origin: India
Manufacturer Details

SERAPHEENA FOODS PVT.LTD.

SERAPHEENA FOODS PVT.LTD. 304, QUANTUM TOWERS, S.V ROAD,MALAD WEST-MUMBAI400064

FAQs

Yes. Mix 1 box mix with 2 tbsp thick curd or Greek yogurt and 20 g butter. Microwave in a flat-bottom microwave-safe dish for 3 minutes to make eggless fudge.

Insert a toothpick or fork into the centre. The cake is ready when it comes out clean.

Yes. It is sugar-free and gluten-free, with less than 2 g net carbs per mug cake. It may support a keto eating plan.

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Serapheena Keto Mug Cake Mix With Almond Flour|Vanilla & Dark Chocolate |Pack Of 6
Serapheena Keto Mug Cake Mix With Almond Flour|Vanilla & Dark Chocolate |Pack Of 6
252g Powder in Box
₹894.00₹759.9015% OFF

OUT OF STOCK

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