Kapiva Liver Care Juice | With 5 Ayurvedic Herbs To Benefit Liver Health

Kapiva Liver Care Juice is a sugar-free, plant-based Ayurvedic liquid supplement made with Aloe Vera, Bhui Amla, Kalmegh, Kutki and fresh Turmeric. Its antioxidant-rich blend may support overall liver health and may help protect the liver from oxidative stress.

• Shake the bottle before use.
• Dilute 30 ml of juice in a glass of water.
• Consume twice daily before meals, before breakfast and dinner.
• Use consistently for at least 3 months.
• A doctor may vary the dosage if needed.

• Made with five Ayurvedic herbs.
• Plant-based, sugar-free and vegetarian.
• Antioxidant-rich formulation.
• Prepared using a water-based kwath decoction process.

No serious side effects are listed in the available sources.

• Pregnant women and lactating mothers should consult a doctor before use.
• Read the product label carefully before use.
• Store in a cool, dry place.
• Refrigerate after opening.
• Consume within 1.5 months of opening.
• Keep out of reach of children.

• Aloe Vera (Aloe barbadensis): 18 g per 30 ml.
• Turmeric (Curcuma longa): 3 g per 30 ml.
• Bhui Amla (Phyllanthus niruri): 1.8 g per 30 ml.
• Kalmegh (Andrographis paniculata): 0.6 g per 30 ml.
• Kutki (Picrorhiza kurroa): 0.3 g per 30 ml.
• Permitted Class II preservatives: 0.09 g per 30 ml.
• Citric acid acidity regulator: 0.03 g per 30 ml.
• Water: quantity sufficient.

• For people seeking Ayurvedic support for overall liver health.
• May be used as part of a routine to support antioxidant care.
• May support the management of healthy cholesterol levels.

• Antioxidants may help protect the liver from oxidative stress and free radical damage.
• Aloe Vera may support long-term liver health by helping address excess LDL cholesterol and triglycerides.
• Kalmegh may help reduce free radicals.