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Shrikhand Dessert Is Your Best Bet This Festive Season!

By Manav Sodhi +2 more

TA-DA! We have a super yummy recipe for your festive celebrations today. Here’s how you can make a yummy & healthy shrikhand dessert:

Instructions:


  • Take 100 gm of dahi for Dry Fruit Shrikhand 
  • Tie it in a muslin cloth to release excess water and make the consistency thick  
  • Add 4 black raisins (either whole or pureed) and mix well (Raisins will help in adding sweetness)
  • Now, add crunchy almonds, walnuts and pista according to your taste
  • Freeze it 


Note: If you like Kesar flavour, you can add 3 – 4 Kesar strands to the Shrikhand. 

And it’s ready! Serve cold. Have your tasty & healthy dessert, with maximum sweetness & zero regrets.

Try this tasty recipe & let us know if you enjoyed it. Share the pictures of your dessert in the comments below and let’s celebrate together!

Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

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