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12 Ways How Avocado (Butter Fruit) Can Benefit Your Overall Health And Skin

Introduction

Avocado or more popularly called ‘Butter Fruit’ in India, is a rich creamy flavoured fruit that has  gaining the popularity of being a super fruit. This fruit is available in different varieties and all of them have one thing in common, which is a creamy taste. Worldwide, this fruit is known as ‘Alligator Pears’ and is treated as a luxury in most countries of the world. 

Avocado comes packed with antioxidants, fibres, vitamins and minerals including a high content of potassium. It is considered a super fruit because of multiple health benefits it is said to offer. It helps improve digestion, reduce the risk of cancer, aid in weight loss and boost heart health. Apart from this, it also aids in good skin health and helps improve your vision.  

In this article, we will focus on the health benefits of avocado, including some of its nutritional facts that rightly make it a super fruit. 

In my opinion, avocados might be a delicious brain-boosting food. Avocados contain a special nutrient called lutein, which may have some incredible benefits for our brains. In older adults, lutein has been linked to improved brain health, potentially helping them stay sharp and focused. And guess what? Even young children might benefit from avocados. Lutein has been shown to possibly improve cognitive function in little ones11.

Dr. Siddharth Gupta, B.A.M.S, M.D (Ayu)

Facts about Avocado (Butter Fruit)

Apart from the fact that this fruit offers loads of health benefits, there are certain interesting facts about this fruit that are lesser known. Here are some of those: 

Did you know? 

12 Health Benefits of Avocado for Health and Skin

There have been numerous studies in the past that have listed out some of the health benefits of butter fruit and why this fruit is considered a super fruit. Thus, here are some research-backed health benefits of avocado that you should know. 

1. Helps Maintain Blood Pressure

Owing to its high potassium levels, avocado can help maintain a healthy blood pressure level. Also, avocado is rich in magnesium and dietary fibres which can help regulate blood pressure. A recent study3 showed that consuming avocado for 5days/week reduced the chances of developing hypertension (high BP) by 17%. So, avocados can be a healthy food choice for keeping your blood pressure in check. 

Avocados are not only delicious but also packed with folate. It is a superhero nutrient that may support normal cell function and tissue growth12.

Dr. Rajeev Singh, BAMS

2. Increases Good Cholesterol

In a study4, it was found that daily avocado consumption increased HDL (good) cholesterol levels, thereby improving blood lipid profile which can have a positive effect on heart health. Beta-sitosterol is an important compound found in avocados, which is a plant analogue of cholesterol and helps in reducing its absorption. Avocado’s rich content of monounsaturated fatty acids and fibres also contribute to maintaining proper cholesterol levels.  

3. Aids in Digestion

Avocado promotes digestion and is said to be good for your intestine. This is because this fruit contains soluble and insoluble fibres that improve gut health. These fibres work by adding bulk to stools, regulating bowel movements and promoting healthy gut microbiome, benefiting the digestive system overall5

From what I have read, avocados are the nature’s secret for fabulous hair and nails. It’s all thanks to a special nutrient called biotin, found in avocados. Biotin might act like a beauty vitamin that may help people struggling with dry and brittle nails and hair13.

Dr. Smita Barode, B.A.M.S, M.S.

4. Good for Skin and Hair

This super fruit comes packed with nutrients that can help you maintain a healthy skin texture. It may also help nourish your hair and deal with dry hair. The two major antioxidants found in avocados, beta-carotene and lycopene can help deal with skin inflammation. Moreover, components like oleic acid have a moisturizing effect and help improve skin and hair texture. 

You can consume avocado regularly or apply its preparations on skin and hair to notice effects faster. You can apply avocado face mask or use avocado oil that is available in the market. A study even showed improvement in symptoms of skin conditions like psoriasis following regular topical application of an avocado preparation6. However, in any such conditions, its best to discuss with a dermatologist first. 

5. Improves Your Vision

Avocado helps keep your eyes healthy as it contains carotenoids which help protect your eyes from developing cataracts, age-related eye issues and macular degeneration. This fruit is rich in antioxidants, and this helps to neutralize the effects caused by free radicals. Moreover, it can help keep your vision intact. 

6. Natural Painkiller for Arthritis

Owing to its anti-inflammatory and antioxidant activity, avocado can help relieve joint and muscle pain. A study has shown that Avocado in combination with soyabean promoted cartilage formation in knee and provided relief from knee pain7. So, consuming avocado everyday may help ease your arthritis symptoms. 

7. Avoids Bad Breath

Consuming avocados can prevent you from having a bad breath that is caused due to indigestion or an upset stomach. This is because of the antibacterial and antioxidant properties in the fruit that manage to deal with bad odour-causing bacteria in your mouth.  

8. Reduces Risk of Cancer

Avocado is said to avoid the occurrence of cancer due to its carotenoid and monounsaturated fat content. Glutathione is the major antioxidant that helps protect cells from cancer and other free radicals that can cause cancer. Medically speaking, regular avocado consumption may help lower risk of cancers such as prostate cancer, oral cancer and skin cancer8

9. Healthy for Heart

One of the most striking medical conditions that most people around the world are facing is heart disease. Avocado helps promote heart health by: 

Replacing some unhealthy fat‐containing food items with avocado could lead to lower risk of heart diseases2,3,9

10. Aids in Anti-Ageing

Antioxidants in avocado can help fight oxidative stress and aid in improving skin elasticity and firmness. Avocado contains zeaxanthin and lutein that may lower signs of ageing by protecting your skin from UV radiation. Applying avocado oil or consuming it can not only improve your skin health but also helps avoid damage that results in premature ageing10.  

11. Good for Bones

The lutein and zeaxanthin content present in avocado reduces your chances for cartilage defects7. Zinc, copper, phosphorous, calcium and selenium help in keeping bones healthy and reduce the chances of developing osteoporosis. These minerals help in improving bone density.  

12. Aids In Weight Loss

Avocado can also aid in weight loss, and this is particularly because of its high fibre content. Adding this healthy fruit to your everyday diet can help curb your appetite and keep you full for a longer time, stopping you from snacking between meals and thus reducing your calorie intake. 

While studies have shown potential health benefits of avocado consumption, further large-scale human trials are needed to corroborate these findings. Nonetheless, initial results are promising and consumption of this superfruit in moderation can prove to be a healthy addition to your diet. 

I would recommend avocado to help alleviate some of the bothersome symptoms of premenstrual syndrome (PMS). Avocados contain vitamin B6, which has been studied for its potential to reduce fatigue, bloating, and irritability associated with PMS. It might just provide you with some natural relief and make those PMS days a little easier to handle14.

Dr. Anuja Bodhare, B.A.M.S, M.D (Ayu)

Also Read: 7 Reasons Why Vitamin C Is Good For Your Skin

Conclusion

Avocado or Butterfruit is often referred to as a “super fruit” due to its rich nutritional profile and potential health advantages. Consumed in moderation, avocado can be a valuable part of a balanced and health-conscious diet. However, it is important to note that excessive consumption of avocado may lead to certain adverse effects. Remember, if you have any medical condition or are on any medications, it’s best to discuss with your healthcare provider before incorporating anything new to your routine diet, including avocados.  

Frequently Asked Questions (FAQs)

What are the side effects of excessive avocado consumption? 

While avocado offers numerous health benefits, it is important to understand that excessive consumption can have adverse effects. What is beneficial in moderation may become harmful when consumed in large quantities. Overconsumption of avocado may lead to: 
-Migraines 
-Digestive issues like bloating, diarrhoea etc 
-Weight gain 
-Allergic reactions 

What is recommended daily intake of avocado? 

Generally, one serving of avocado which is about 50 grams of avocado is considered safe and beneficial for health9. However, for individual requirements, it’s best to discuss with a nutritionist. 


Can avocado oil be used for cooking? 

Avocado oil is suitable for cooking and is considered a healthy option, as it may help reduce the risk of developing heart disease. Incorporating it into your diet can contribute positively to a healthy lifestyle and offer various health benefits. However, it’s best to discuss with your healthcare provider first, especially if you have any medical conditions.

References

  1. The Nutrition Source: Harvard School of Public Health (Internet). https://nutritionsource.hsph.harvard.edu/avocados/  
  2. James-Martin G, Brooker PG, Hendrie GA, Stonehouse W. Avocado consumption and cardiometabolic health: A systematic review and meta-analysis. Journal of the Academy of Nutrition and Dietetics. 2024 Feb 1;124(2):233-48. https://www.sciencedirect.com/science/article/pii/S2212267222012576 
  3. Monge A, Stern D, Cortés-Valencia A, Catzín-Kuhlmann A, Lajous M, Denova-Gutiérrez E. Avocado consumption is associated with a reduction in hypertension incidence in Mexican women. Br J Nutr. 2023;129(11):1976-1983. https://pubmed.ncbi.nlm.nih.gov/35979778/ 
  4. Mahmassani HA, Avendano EE, Raman G, Johnson EJ. Avocado consumption and risk factors for heart disease: a systematic review and meta-analysis. Am J Clin Nutr. 2018 Apr 1;107(4):523-536. https://pubmed.ncbi.nlm.nih.gov/29635493/ 
  5. Yang J, Lei OK, Bhute S, Kris-Etherton PM, Lichtenstein AH, Matthan NR, Petersen KS, Sabaté J, Reboussin DM, Lovato L, Vitolins MZ. Impact of daily avocado consumption on gut microbiota in adults with abdominal obesity: an ancillary study of HAT, a randomized controlled trial. Food & Function. 2025;16(1):168-80. https://pubs.rsc.org/en/content/articlehtml/2025/fo/d4fo03806a 
  6. Bakhatwar M, Neha T, Anusha M, Rupini S, Kola M, Prathyusha B, Aleti R. Avocado-Based Topical Formulations for Psoriasis Management: A Natural Approach.2025;7 (Jan-Jun) https://matjournals.net/pharmacy/index.php/JPRD/issue/view/21 
  7. Al-Afify ASA, El-Akabawy G, El-Sherif NM, El-Safty FEA, El-Habiby MM. Avocado soybean unsaponifiables ameliorates cartilage and subchondral bone degeneration in mono-iodoacetate-induced knee osteoarthritis in rats. Tissue Cell. 2018;52:108-115. https://pubmed.ncbi.nlm.nih.gov/29857819/ 
  8. Ericsson CI, Pacheco LS, Romanos-Nanclares A, et al. Prospective Study of Avocado Consumption and Cancer Risk in U.S. Men and Women. Cancer Prev Res (Phila). 2023;16(4):211-218. https://pmc.ncbi.nlm.nih.gov/articles/PMC10073249/  
  9. Pacheco LS, Li Y, Rimm EB, Manson JE, Sun Q, Rexrode K, Hu FB, Guasch‐Ferré M. Avocado consumption and risk of cardiovascular disease in US adults. Journal of the American Heart Association. 2022 Apr 5;11(7):e024014. https://www.ahajournals.org/doi/full/10.1161/JAHA.121.024014  
  10. Henning SM, Guzman JB, Thames G, et al. Avocado Consumption Increased Skin Elasticity and Firmness in Women – A Pilot Study. J Cosmet Dermatol. 2022;21(9):4028-4034. https://pmc.ncbi.nlm.nih.gov/articles/PMC9786235/  
  11. South Dakota Department of Health. Avocados: Good or Bad? The Good, the Bad & the Unsaturated [Internet]. Pierre (SD): South Dakota Department of Health; published circa 7.7 years ago [cited 2025 Aug 11]. Available from: https://healthysd.gov/avocados-good-or-bad/
  12. Zumpano J. Why avocados are so good for you. Cleveland Clinic Health Essentials [Internet]. 2023 Oct 9 [cited 2025 Aug 11]. Available from: https://health.clevelandclinic.org/why-avocados-are-a-healthy-addition-to-your-diet
  13. Malcolm X. The surprising health and beauty benefits of the avocado [Internet]. Health Beat (Jamaica Hospital Medical Center Newsletter); 2014 Oct 29 [cited 2025 Aug 11]. Available from: https://jamaicahospital.org/newsletter/the-surprising-health-and-beauty-benefits-of-the-avocado/
  14. Wyatt KM, Dimmock PW, Jones PW, Shaughn O’Brien PM. Efficacy of vitamin B-6 in the treatment of premenstrual syndrome: systematic review. BMJ. 1999 May 22;318(7195):1375–1381. doi:10.1136/bmj.318.7195.1375. PMID:10334745; PMCID:PMC27878. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC27878/

Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

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Overthinking – To What Extent Can It Damage Your Life?

Introduction

Are you still beating yourself up for the mistake you made last week? Are you constantly going over next week’s presentation at work in your head? You are probably overthinking.

Your inability to get out of your head may leave you in a constant state of anguish. Of course, we all tend to overthink a situation occasionally. But if you spend hours worrying over trivial matters, then you will probably struggle to keep your mind calm and focused.

Why Is Overthinking Bad?

Overthinking is more than just a nuisance – science reveals that thinking too much can take a toll on your general well-being, too.

Here is how overthinking can damage you:

1. May trigger mental illness

may trigger mental illness

Are you always fixated on your past mistakes? Dwelling on your mistakes, problems and shortcomings increases your chances of being affected by mental health problems. Overthinking can set you up for a vicious cycle that is hard to break. It wreaks havoc on your mental peace and as you lose your peace of mind, you tend to overthink1

2. Interferes with problem-solving ability

Interferes with problem solving ability

Do you overanalyze things? Overthinkers believe that rehashing certain situations or problems in the head helps them overcome them. However, studies claim otherwise. Overanalyzing interferes with one’s ability to solve problems as it causes you to dwell on the problem and imagine situations that may never happen, rather than finding a solution3.  

Even making simple choices, like choosing an outfit for the day or deciding on the next vacation spot, may feel like a life-or-death situation when you are an overthinker. Ironically, all that overthinking will never help you make a better choice!

3. Disrupts your sleep

sleep

If you are an overthinker, you probably face sleep problems. This is because your body does not allow you to sleep when your mind is not at peace. Ruminating on almost everything and worrying constantly about things over which you have little or no control often lead to fewer hours of sleep. Thus, overthinking impairs your quality of sleep and may make you cranky the next day as well1,2.

To simply put Overthinking just creates problems that aren’t there and affects mental health in a bad way.

Dr. M.G. Kartheeka, MBBS, MD(Pediatrics)

How to Stop Yourself From Overthinking?

To battle overthinking, here is what you should be doing:

Figuring out how to stop overthinking is not an easy task to do by yourself, in fact, without interacting with other people you may find it impossible. The times when we’re alone are the hardest moments to stop overthinking. A trained mental health expert will be able to guide you on strategies you can use to slowly overcome it. How to stop overthinking and negative thoughts also comes down to your willingness to try everything you can to change for the better. 

Overthinking can be an early indicator of depression, anxiety, and other mental health disorders. To stop overthinking, try reaching out to your loved ones for support, or talk to a mental health professional for help.

Dr. Ashish Bajaj, M.B.B.S., M.D. in Clinical Pharmacology and Toxicology

Conclusion

Overthinking can change the way you work with others and the way you do things. It can significantly affect your personal life, social life and work-life too. Most importantly, overthinking may also cause emotional distress. To overcome this, you will need to make some changes in your perspective and make a constant effort to shrug away any thoughts that make you feel astray. 

References

  1. Petak A, Maričić J. The Role of Rumination and Worry in the Bidirectional Relationship Between Stress and Sleep Quality in Students. Int J Environ Res Public Health. 2025 Jun 25;22(7):1001. doi: 10.3390/ijerph22071001. PMID: 40724068; PMCID: PMC12294785. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC12294785/
  2. Carney CE, Harris AL, Moss TG, Edinger JD. Distinguishing rumination from worry in clinical insomnia. Behav Res Ther. 2010 Jun;48(6):540-6. doi: 10.1016/j.brat.2010.03.004. Epub 2010 Mar 11. PMID: 20362977; PMCID: PMC2871974. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC2871974/
  3. Querstret D, Cropley M. Exploring the relationship between work-related rumination, sleep quality, and work-related fatigue. J Occup Health Psychol. 2012 Jul;17(3):341-53. doi: 10.1037/a0028552. PMID: 22746369. Available from: https://pubmed.ncbi.nlm.nih.gov/22746369/
  4. National Center for Complementary and Integrative Health. Meditation and Mindfulness: Effectiveness and Safety [Internet]. Bethesda (MD): U.S. Department of Health and Human Services; June 2022 [cited 2025 Sep 18]. Available from: https://www.nccih.nih.gov/health/meditation-and-mindfulness-effectiveness-and-safety

Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

Links and product recommendations in the information provided here are advertisements of third-party products available on the website. PharmEasy does not make any representation on the accuracy or suitability of such products/services. Advertisements do not influence the editorial decisions or content. The information in this blog is subject to change without notice. The authors and administrators reserve the right to modify, add, or remove content without notification. It is your responsibility to review this disclaimer regularly for any changes.

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Cold Water Vs Warm Water – Which One Should You Drink?

Introduction

During the summer months, many people choose to add cold water to room-temperature water to quickly quench their thirst. However, medical professionals generally advise against drinking cold water, even if it feels refreshing. Instead, lukewarm or warm water is recommended, as it is believed to support digestion and overall well-being, which is why health-conscious individuals often prefer it. 

Benefits Of Drinking Warm Water

Water offers numerous health benefits and plays a vital role in maintaining overall well-being. It supports essential bodily functions and helps protect against various illnesses. When consumed warm, its positive effects are often enhanced, potentially aiding digestion and circulation more effectively. 

According to some studies8, consuming hot coffee in moderation may be linked to a reduced risk of cardiovascular disease, stroke, Parkinson’s disease, and type 2 diabetes, potentially contributing to increased life expectancy. However, it is important to note that excessive consumption of coffee is not advised.

Dr. Siddharth Gupta, B.A.M.S, M.D (Ayu)

The Best Time to Drink Warm Water

One of the best times to drink a glass of warm water is first thing in the morning, as it helps give your metabolism an early boost. Another beneficial time to have warm water is during meals, as it aids digestion and supports the proper functioning of internal organs. Additionally, drinking warm water throughout the day can promote healthy blood flow and circulation. 

An ice cream headache, also known as a cold-stimulus headache, is a well-known type of headache. Such headaches are often reported to precede migraines. Research9 suggests that drinking cold water may trigger headaches, with migraines being among the most commonly observed, particularly in women. 

Dr. Rajeev Singh, BAMS

Benefits of Drinking Cold Water

Perhaps the most significant benefit of drinking a glass of cold water is its ability to help lower your body temperature. This is particularly useful in situations such as the following: 

The most appropriate time to drink cold water is when you need to lower your body’s core temperature. Other suitable situations include during a high fever or to rehydrate after physical exercise. 

Water may provide temporary relief from heat but can cause other issues, such as: 

For these reasons, it is advisable to choose water that is slightly warm, no matter how tempting cold water may appear. If warm water is unpalatable, you may enhance its flavour by adding lime juice or herbs such as tulsi. 

Conclusion

While cold water can help cool the body in certain situations, warm water generally offers greater health benefits by aiding digestion, circulation, and detoxification. Choosing lukewarm water supports overall well-being and helps prevent common discomforts associated with cold water. Enhancing warm water with natural flavours can make it a pleasant and healthful choice. 

References

  1. Fujihira K, Hamada Y, Yanaoka T, Yamamoto R, Suzuki K, Miyashita M. The effects of water temperature on gastric motility and energy intake in healthy young men. Eur J Nutr. 2020 Feb;59(1):103-109. doi: 10.1007/s00394-018-1888-6. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC7000532/  
  2. Çalişkan N, Bulut H, Konan A. The Effect of Warm Water Intake on Bowel Movements in the Early Postoperative Stage of Patients Having Undergone Laparoscopic Cholecystectomy: A Randomized Controlled Trial. Gastroenterol Nurs. 2016 Sep-Oct;39(5):340-7. doi: 10.1097/SGA.0000000000000181.  Available from: https://pubmed.ncbi.nlm.nih.gov/27684632/  
  3. Vij VA, Joshi AS. Effect of ‘water induced thermogenesis’ on body weight, body mass index and body composition of overweight subjects. J Clin Diagn Res. 2013 Sep;7(9):1894-6. doi: 10.7860/JCDR/2013/5862.3344. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC3809630/  
  4. Hosseinlou A, Khamnei S, Zamanlu M. The effect of water temperature and voluntary drinking on the post rehydration sweating. Int J Clin Exp Med. 2013 Sep 1;6(8):683-7. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC3762624/
  5. Sugawara J, Tomoto T. Acute Effects of Short-Term Warm Water Immersion on Arterial Stiffness and Central Hemodynamics. Front Physiol. 2021 Feb 4;12:620201. doi: 10.3389/fphys.2021.620201. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC7890244/  
  6. Lee H, Kim JJ, Min BH, Lee JH, Kim YH, Chang DK, Kim JY, Rhee PL, Rhee JC. Effectiveness of warm water consumption to reduce patient discomfort during colonoscopy: a randomized controlled trial. Am J Gastroenterol. 2009 Dec;104(12):2935-41. doi: 10.1038/ajg.2009.429. Available from: https://pubmed.ncbi.nlm.nih.gov/19638968/  
  7. Saketkhoo K, Januszkiewicz A, Sackner MA. Effects of drinking hot water, cold water, and chicken soup on nasal mucus velocity and nasal airflow resistance. Chest. 1978 Oct;74(4):408-10. doi: 10.1378/chest.74.4.408. Available from: https://pubmed.ncbi.nlm.nih.gov/359266/  
  8. Harvard Health Publishing. The latest scoop on the health benefits of coffee [Internet]. Boston: Harvard Health Blog; 2017 Sep 25 [cited 2025 Aug 8]. Available from: https://www.health.harvard.edu/blog/the-latest-scoop-on-the-health-benefits-of-coffee-2017092512429
  9. Mattsson P. Headache caused by drinking cold water is common and related to active migraine. Cephalalgia. 2001 Apr;21(3):230–235. doi:10.1046/j.1468-2982.2001.00211.x. PMID: 11442559. Available from: https://journals.sagepub.com/doi/10.1046/j.1468-2982.2001.00211.x

Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof. 

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Drinking Water Before Bed – Is It A Good Idea?

Introduction

Many people enjoy a glass of water before going to bed. If you’re one of them, there’s great news! 

Your body loses water even while you sleep. How? First, your body is still working: it burns calories overnight, and that process uses up water. Secondly, you are constantly losing water through breathing and sometimes sweating (especially if your room is warm). Both of these slowly reduce your water reserves. If you have a fever or a condition like diabetes, your body loses fluids even faster than normal during the night1. All of these can cause dehydration while sleeping.  

And how can you prevent that? Start your sleep with good hydration! Drinking water before you sleep actually has many good things going for it. Want to learn about the benefits? Keep reading! 

Benefits of Drinking Water Before Bed

1. It keeps your body hydrated

Image Source: freepik.com

When you sleep for 6 to 8 hours, your body stops getting water, in fact it loses water as mentioned above. These can lead to dehydration, causing you to wake up feeling really dry and thirsty. To avoid this, just drink a glass or two of water right before you go to bed2. This helps keep your body hydrated until morning, which in turn has the following advantages: 

It is worth noting that drinking water at bedtime might lead to frequent urination at night. This can interrupt your sleep. So, in my experience, it is better that the water intake is met before the bedtime. Drinking small amounts of water throughout the day is a good idea11

Dr. Siddharth Gupta, B.A.M.S, M.D (Ayu)

2. It keeps you in a good mood

When people are well-hydrated at night, experiments suggest they are more relaxed and have more energy when they wake up, compared to those who skip the water5.

3. It helps your body detoxify

    detoxification
    Image Source: freepik.com

    Drinking enough water before sleep will improve your blood circulation6. This means, your body will cleanse. It works by delivering important nutrients to your cells and getting rid of toxins. This helps clean and refresh your entire body while you sleep. Drinking water before bed will also help to reduce stomach pain or cramps7. And if you also add some lemon to it, it will help with your cough and cold8

    Though drinking water can clean your body, flush out all toxins, and keep you hydrated, it is a good idea to drink water two hours before you go to sleep10

    Dr. Rajeev Singh, BAMS

    What to Keep in Mind?

    While consuming water before sleep is beneficial, a crucial precaution must be observed. Drinking water immediately prior to bedtime is not advisable9

    It is recommended to cease fluid intake at least two hours before your intended sleep time. The reason for this necessity is the potential risk of nocturia, a condition defined by the increased urge to urinate and the resulting need to awaken multiple times during the night. 

    When sleep is frequently interrupted over an extended duration, it can significantly compromise health, elevating the risk of serious medical conditions such as cardiac issues, diabetes, obesity, and depression. Therefore, strategic timing of fluid consumption is essential to preserve the integrity of your sleep cycle.  

    Conclusion

    While the consumption of water prior to sleep offers considerable health benefits, it is crucial to time this practice correctly to achieve maximum efficacy. To gain the greatest advantage, one objective should be to consume water at least 1.5 hours before the planned time of rest. Adhering to this specific timeframe will ensure that the body reaps the full benefits of this practice. 

    Also Read: 6 Health Benefits of Drinking Water in The Morning  

    References

    1. Khil J, Chen QY, Lee DH, Hong KW, Keum N. Water intake and obesity: By amount, timing, and perceived temperature of drinking water: PLoS ONE. PLoS ONE [Internet]. 2024 Apr 25;19(4):1–15. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC11045127/ 
    1. Rosinger AY, Chang AM, Buxton OM, Li J, Wu S, Gao X. Short sleep duration is associated with inadequate hydration: cross-cultural evidence from US and Chinese adults. Sleep [Internet]. 2018 Nov 5;42(2). Available from: https://pubmed.ncbi.nlm.nih.gov/30395316/ 
    1. Hydration: Why is Water So Important? – VA News [Internet]. news.va.gov. 2019. Available from: https://news.va.gov/63689/hydration-water-important/ 
    1. Palma L, Tavares L, Bujan J, Rodrigues LM. Dietary water affects human skin hydration and biomechanics. Clin, Cosmet Investig Dermatol. 2015;8:413-421. PMCID: PMC4529263. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC4529263/
    2. Pross N, Demazières A, Girard N, Barnouin R, Metzger D, Klein A, et al. Effects of changes in water intake on mood of high and low drinkers. PloS one [Internet]. 2014;9(4):e94754. Available from: https://www.ncbi.nlm.nih.gov/pubmed/24728141 
    3. Water: An Important Part of a Healthy Winter Diet : USDA ARS [Internet]. Usda.gov. 2023. Available from: https://www.ars.usda.gov/plains-area/gfnd/gfhnrc/docs/news-articles/2012/water-an-important-part-of-a-healthy-winter-diet/ 
    4. Vieux F, Maillot M, Rehm CD, Barrios P, Drewnowski A. The Timing of Water and Beverage Consumption During the Day Among Children and Adults in the United States: Analyses of NHANES 2011–2016 Data. Nutrients. 2019 Nov 8;11(11):2707. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC6893716/
    5. Prajapati SK, Malaiya A, Mishra G, Jain D, Kesharwani P, Mody N, et al. An exhaustive comprehension of the role of herbal medicines in Pre- and Post-COVID manifestations. Journal of Ethnopharmacology [Internet]. 2022 Oct 5 [cited 2022 Sep 23];296:115420. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9150915/ 
    6. Leslie SW, D’Andrea V, Sajjad H, Singh S. Nocturia [Internet]. Nih.gov. StatPearls Publishing; 2024. Available from: https://www.ncbi.nlm.nih.gov/books/NBK518987/ 
    7. Cleveland Clinic. Is It Healthy To Drink Water Before Bed? [Internet]. Cleveland, OH: Cleveland Clinic; [cited 2025 Oct 7]. Available from: https://health.clevelandclinic.org/drink-water-before-bed
    8. MedlinePlus. Sodium, serum [Internet]. U.S. National Library of Medicine; [cited 2025 Oct 7]. Available from: https://medlineplus.gov/ency/article/003141.htm

    Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof. 

    Links and product recommendations in the information provided here are advertisements of third-party products available on the website. PharmEasy does not make any representation on the accuracy or suitability of such products/services. Advertisements do not influence the editorial decisions or content. The information in this blog is subject to change without notice. The authors and administrators reserve the right to modify, add, or remove content without notification. It is your responsibility to review this disclaimer regularly for any changes. 

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    45 Food Items That May Help To Control Blood Sugar!

    Introduction

    When your blood sugar levels are higher than normal, carbohydrates such as cereals, pasta, certain fruits, desserts and bread are usually responsible. When one is diabetic, a meal plan is very important because it guides you on what kind of foods to eat. It should be good enough to fit in with your eating habits and also your schedule. A good meal plan should include consideration and optimization of the following:

    Foods with low glycemic index values are better choices for stabilizing blood sugar than foods with high glycemic index values. The glycemic index basically depends on the physiological ability of dietary carbohydrates to lower or increase the level of blood sugar in reference to the type of food consumed by the diabetic patient. Relatively high glycemic index foods have ratings above 50, and often between 75-100. Check out the Glycemic Index Food Chart to find out the glycemic index values of foods that you can include in your Diabetes Diet Plan.

    The purpose of a good meal plan is to help keep your weight on track, improve your cholesterol level, blood sugars and also blood pressure. According to past research[1] & health educators from the American Diabetes Association (ADA), a healthy diet along with a healthy lifestyle of exercising to maintain a healthy weight can help to reduce diabetes type 2. You can check healthy, mouth-watering recipes for diabetes that can help you lower your blood sugar levels, without compromising on taste and variety! 

    Foods that Can Help You to Maintain Your Blood Sugar

    1. Beans

    beans

    These are rich in fibres & help you feel full for longer periods. Beans, including black beans, do contain carbohydrates, but they also contain a significant amount of dietary fibre, protein, and other nutrients that result in a relatively low glycemic index rating[2]. Consequently, they secure a prominent position in the Diabetes Food Chart.

    2. Spinach

    spinach

    This is an all-season vegetable that is a very good source of dietary fibres, vitamins, folate, chlorophyll, manganese, calcium, potassium, zinc, phosphorus, protein and carotene. Spinach’s glycemic index is very low and which is why it is very helpful for diabetic patients for stabilizing blood glucose levels[3]

    3. Collard Green

    sprouts

    These are a part of the cruciferous vegetable family and include kale, rutabaga, brussel, broccoli, sprouts, cabbage, turnips, etc. They provide a lot of nutrients at low calories & are known to lower the blood glucose level in patients with type 1 diabetes and stabilize the lipids, insulin and blood glucose level type 2 diabetics.

    I suggest kale if you’re looking to keep your blood sugar under control. It contains a mere 0.8 g of sugar. Packed with essential nutrients and fibre, kale may offer a powerhouse of benefits for your overall health.

    Dr. Rajeev Singh, BAMS

    4. Mustard Greens

    mustard green

    Leaf-mustard is very low in calories (27 calories per 100g raw leaves) and fats[4]. However, its dark-green leaves carry ample amounts of phytonutrients, vitamins, and minerals. Additionally, it contains a very good amount of dietary fibre that helps control cholesterol levels by interfering with its absorption in the gut.

    5. Sweet Potatoes

    sweet potatoes

    Best amongst the potato family, boiled sweet potatoes have a glycemic index of 44 which is why they are considered a superfood for diabetics. According to the American Journal[5] of Clinical Nutrition, eating sweet potatoes in moderate amounts as compared to other potatoes, is likely to give lesser troubles with sugar control.

    6. Berries

    berries

    Berries contain a natural sugar called fructose which does not need to be metabolized; hence, the fruit is well tolerated in the body. It’s advisable to take two servings but always monitor what works best for you.

    7. Tomatoes

    Fresh tomatoes, when consumed in moderation, are not a problem for managing your blood sugar levels. For example, 1 cup of cherry tomatoes contains 5.8 g of carbohydrates and 1.8 g of fibre, which is the equivalent of 4 g of net carbs, while 1 medium whole tomato has 4.8 g of carbohydrates and 1.5 g of fibre, or the equivalent of 3.3 g of net carbs. Its estimated glycemic index is 2 to 4. 

    8. Oatmeal

    oatmeal

    Studies[6] have confirmed that eating whole grains and high-fibre foods helps in reducing the risk of diabetes by almost 35 to 42%. Oatmeal consists of high fibre and whole grains. In addition, it consists of soluble fibre that slows down the rate of glucose absorption in the GIT(gastrointestinal tract) thus ensuring the blood-sugar levels are kept at the right levels.

    9. Nuts

    nuts

    According to research[7] from St. Michael’s Hospital and the University of Toronto, eating nuts every day could help control diabetes type 2. It is important to note that nuts have a much lower glycemic index which ranges from 14 to 21. They contain relatively minimal amounts of carbohydrates in comparison to the favourite snacks consumed by most people such as crackers. 

    10. Mushrooms

    mushrooms

    Depending on the kind of mushroom you go for, the glycemic index might fluctuate although it is always considered as low. With their unique line of nutritional benefits, it also has the benefit of adding a whole new flavour to a meal. Portabella mushrooms are used as a meat replacement because of their beefy texture and nutritional value. It contains 22 calories per 100g.

    11. Cauliflower

    cauliflower

    Cruciferous vegetables such as cauliflower are very beneficial in terms of glycemic load. These vegetables are often seen in the health news since they are known for their heart disease and anti-cancer characteristics. If taken regularly, this unique blend of phytonutrients is very healthy and absorbed well in the body. One can rotate this kind of vegetables so as to avoid eating the same kind every day[8].

    12. Cherries

    cherries

    This fruit ranks pretty low when it comes to the glycemic index. Though not as low as some vegetables, it’s considered healthy for diabetic people. It’s definitely a fruit to consider when making a listing of a low glycemic index food diet.

    13. Coconut

    coconut

    Coconut ranks highly in saturated fats, but if used sparingly, it is not a big threat to your blood glucose levels. Coconuts are used to flavour different types of dishes. Its different parts can be used, be it, coconut milk, coconut flour, its flesh and also coconut water. However, it’s important to know which part you are using to determine the glycemic index as well as nutritional benefits.

    14. Apple

    apple

    They say, an apple a day keeps the doctor away. This is because apples provide you with fibre, vitamins and minerals and a wide range of nutritional benefits while having a low glycemic index of 39. It requires very little preparation and no special storage, and it is also easy to carry[9]

    Let me share a delicious and healthy fruit recommendation with you: passion fruit! If you’re looking to control your blood sugar levels, passion fruit might be a great addition to your diet. Just 100 g of this tropical fruit contains approximately 11.2 g of sugar. Given that the type of sugar is 100% natural, it is advisable as a natural source to keep your blood sugar levels normal. Do consume in a small to moderate amount.

    Dr. Siddharth Gupta, B.A.M.S, M.D (Ayu)

    15. Peaches

    peaches

    Peaches are a great food to stock in the season. You can enjoy the natural sweetness in them, and when eaten in moderation, they can keep the levels of blood sugars in check. Though the GI changes when peaches are used as a part of a dessert, eating fresh peaches shouldn’t raise concerns. Its GI ranking is 28.

    16. Whole Wheat Bread

    bread

    Whole wheat bread has gained popularity in recent years. This is because white bread is regarded as unhealthy. However, wheat bread is ranked 49 in terms of GI. This is because it’s processed differently from white bread and hence, has more nutritional benefits[10].

    17. Carrots

    carrot

    Beta carotene in carrots is known to help with eyesight and is also high in vitamin A. When mixed with peas, they can make a very delicious meal and still keep low glycemic content. Carrots have a glycemic index of 19[11]

    18. Broccoli

    Broccoli is a superfood often seen in almost every healthy food listing. They are known for providing fibre, minerals, vitamins and nutritional value. They have a very low value of 10 on GI scales and therefore, the body can handle it very well[12].

    19. Peas

    peas

    These contain 81 calories in every 100g serving. They also have high amounts of fibre and a fair amount of potassium. Also, it is a source of vitamin c and protein. Its glycemic index is 39.

    20. Milk

    milk

    Milk is known for providing calcium and vitamin D as well as high protein. Having a glass of milk when you are diabetic is totally acceptable since it falls under the low GI foods with a glycemic index of 31[13]

    21. Yogurt

    yogurt

    Yoghurt is known because of its active and live cultures which help in the digestive issues by providing good bacteria. Whether you are eating unsweetened yoghurt or one with artificial sugars, it will still fall under low GI foods. However, low-fat yoghurt is recommended. Its glycemic index is 33. Also, it is advisable to consume natural flavoured yoghurt that is free of any type of artificial sweeteners[14].

    Another excellent option for managing blood sugar levels is tofu. If you’re looking for a protein-rich and low-sugar food, tofu might be a great choice. Only 0.62 g of sugar is included in 100 g of tofu.

    Dr. Anuja Bodhare, B.A.M.S, M.D (Ayu)

    22. Lentils

    lentils

    Lentils are very rich in fibre, minerals and vitamins. They are slowly gaining popularity and are often overlooked when it comes to a blood sugar conscious diet. Their Glycemic index rank is 30[15]

    23. Grapes

    grapes

    Grapes are very sweet and many mistakenly believe they should be avoided when it comes to diabetics dieting. There are various types of grapes one can enjoy eating, be it red or white. Whichever kind you love the glycemic index is considered low & lies between 43 to 53 depending on the kind.

    24. Pears

    pears

    These are often compared to apples but they contain different nutrients as well as taste. They are a great choice when one is considering a low glycemic index food. Their glycemic index rank is 41.

    25. Brown Rice

    brown rice

    Brown rice is one of the common foods that most diabetic people consume. This is because, compared to white rice, a serving is considered to have a glycemic rank of 87 whereas that of brown rice is 55.

    26. Peanuts

    peanuts

    Peanuts can either be enjoyed as a snack, with butter or even sauce. They are considered legumes and are very good at keeping someone alert. They are also very good at stabilizing blood sugars. Their glycemic index rank is 6[16]

    27. Hummus

    hummus

    Hummus is made up of chickpeas but ranks lower than them. This is due to other ingredients in them such as lemons, tahini, and olive oil. Their GI is virtually zero but you still need to watch portions so as to avoid gastrointestinal discomfort. The glycemic index is 6[17]

    28. Cashews

    cashews

    These are healthy nuts and can be taken as desired. They act to help the health of polyunsaturated and monounsaturated fats. It’s also a great source of magnesium and iron. Cashew nut butter is also healthy if one opts for an organic variety. They have a very low GI of 2[18].

    29. Green Beans

    green beans

    Green beans are one of the most popular foods often consumed as a side dish. They are relatively low when subjected to the GI scale and are also an excellent source of fibre, vitamin c, and minerals. They help strengthen the immune system and also provide antioxidants that help battle free radicals so as to help avoid inflammation. Their Glycemic index rank is 15.

    30. Oranges

    oranges

    Oranges are known for their vitamin C content and it’s a great fruit to eat to boost your immune system when you notice early symptoms of a cold. They can be used as a smoothie, morning fruit or an all-time top-up. Its glycemic rank is 40.

    31. Plums and Prunes

    These are considered to be low glycemic foods. Though they may vary in scale, they have a considerable amount of nutrition. The glycemic index for plums is 24 and 29 for prunes.

    32. Fish

    fish

    Fish are good for diabetic patients since it’s an excellent source of low proteins. They are known to be rich in omega 3, a kind of fat that strengthens the heart and potentially helps with management of diabetes. Including seafood in your diet and having at least two or more servings a week will help a great deal in blood sugar levels reduction[19]

    33. Cinnamon

    cinnamon

    Although many sprinkle this in our drinks every morning, you might be surprised to realize the health benefits of this wonderful spice. Other than lowering the bad cholesterol, and raising the good cholesterol, cinnamon has been proven to lower blood sugars modestly.

    34. Garlic

    garlic

    Many people tend to fear garlic due to bad breath. But garlic extract is known to increase the levels of insulin available for diabetics. It has thereby been proven to reduce the levels of blood sugars[20].

    35. Healthy Fats

    avocado

    These are foods such as avocados, nuts, and salmon, tuna, trout and olive oil. They all contain monounsaturated fats that help lower insulin resistance.

    36. Chia Seeds

    chia seeds

    Chia seeds are minute dark, seeds with nutty flavours. They are rich in healthy fats, vitamins, fibre, and antioxidants. One of the studies[21] published in ‘Diabetes Care’ found out that Chia seeds play a role in improving blood sugar. Also, it reduces the chances of heart diseases occurring in type-2-diabetic patients. 

    37. Chili Peppers

    chilli pepper

    Capsicum is known to be cultivated for thousands of years and used for food, medicine and also for decorative purposes. The effectiveness of chilli peppers as medicine is that they can activate the transient receptor vanillin. This receptor is associated with neuropathic and inflammatory pain, anxiety and how our bodies process fats. It’s also an important insulin regulator. This study has led to the production of extracts aiming at pharmacological strategies to treat medical conditions such as diabetes[22]

    38. Vinegar

    apple cider vinegar

    Vinegar has been used for centuries for a variety of health problems, including glucose management, dandruff, excessive sweating, fungal infections, and even heartburn. In a study[23] published in Diabetes Care, two tablespoons of ACV at bedtime helped to regulate fasting blood glucose levels in patients with type II diabetes. 

    39. Lean Meats

    meat and vegetables

    Protein foods are an important part of a diet plan. They include; fish, chicken, meats, soy products, and cheese. The difference between these foods is how much fat they contain and protein.

    40. Figs

    figs

    Although dried figs are available throughout the year, there is nothing more refreshing than the unique texture and taste of fresh figs. The leaves of fig have been known to contain anti-diabetic properties and can reduce the level of insulin needed by persons with diabetes.

    41. Dates

    date

    Dates, along with other healthy but relatively unsafe foods for diabetes like peanuts and honey, often get a bad rap. These foods are, however, good for reducing bad cholesterol or LDL. For diabetics, in particular, portion control of these foods becomes very important.

    42. Barley

    barley

    A cup of cooked whole-grain barley consists of 14 grams of fibre. The fibre is 3g soluble and 11g insoluble. 1 cup of cooked pearl barley consists of 6g fibre which is 2g soluble and 4g insoluble. Diabetic patients experience alterations in blood glucose levels after consuming carbohydrate-rich foods. Barley consists of a GI of 25.

    43. Pasta

    pasta

    Unlike white bread or potatoes, pasta is pretty low in terms of its glycemic impact. Many diabetics fear pasta because of its infamously high carbohydrate nutrients. However, with proper proportions, pasta can be safely indulged in a diabetic diet. Limiting portion size and choosing high-fibre whole grain pasta is the key to keeping the blood sugars low.

    44. Quinoa

    quinoa

    Quinoa is an excellent item to control your blood sugar. Whole grain with a low glycemic index to support even blood sugar, is packed with protein, fibre, vitamins, minerals, and phytochemicals. Quinoa is easy to cook and flavorful, and you can incorporate it into a healthy diabetic diet in a variety of ways[24].

    45. Apricots

    apricots

    Apricots are sweet and have a delicate flavour. They have a wide range of nutrients and this makes them worthwhile to be added to a diabetic diet. Apricots can help you satisfy your sweet tooth without worrying about your blood sugars due to their low glycemic index. Dried apricots are also a great alternative when eaten in small amounts.

    Let me share with you another fantastic option for maintaining healthy blood sugar levels: arugula! If you’re looking for a nutritious leafy green that won’t spike your blood sugar, arugula is a great choice. In just 100 g of raw arugula, you’ll find only 2 g of sugar.

    Dr. Smita Barode, B.A.M.S, M.S.

    Also Read: Karela (Bitter Gourd): Uses, Benefits, Side Effects and More!

    Other Tips for Diabetes Control

    Apart from the above list of foods to eat to lower blood sugar, there are other dietary and lifestyle changes you can use. Here are a few tips on diabetes control to get you started:

    Weight management will be a major factor in your fight against diabetes, so be sure to follow your doctor’s instructions carefully.

    Also Read: 8 Effective Herbs To Lower Blood Sugar Levels!

    Conclusion

    Apart from lowering the blood sugar within a short duration the foods also offer the body other benefits that include boosting body immunity, repairing worn-out cells and checking on most of the lifestyle diseases. However, this is not an exhaustive list of food items that can be eaten to control blood sugars. This list is meant to guide you on some of the locally available foods that have a low GI and which can be considered when regulating the blood sugar in the body. For those who are suffering from very high blood sugar levels, it is advisable that they seek the advice of a dietitian, clinical nutritionist and their family doctors so as to come up with the best treatment plan besides healthy eating.

    Also Read: Best Home Remedies for Appendicitis Recovery

    References

    1. Colberg SR, Sigal RJ, Yardley JE, et al. Physical activity/exercise and diabetes: A position statement of the ADA. Diabetes Care. 2016 Nov;39(11):2065-79. doi: 10.2337/dc16-1728. PMID: 27926890; PMCID: PMC6908414. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC6908414/
    2. Mullins AP, Arjmandi BH. Health benefits of plant-based nutrition: Focus on beans in cardiometabolic diseases. Nutrients. 2021 Feb 5;13(2):519. doi: 10.3390/nu13020519. PMID: 33562498; PMCID: PMC7915747. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC7915747/
    3. Cobos Á, Díaz O. ‘Superfoods’: Reliability of the information for consumers available on the web. Foods. 2023 Jan 26;12(3):546. doi: 10.3390/foods12030546. PMID: 36766074; PMCID: PMC9914617. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9914617/
    4. Maji S, Misra AK. Leafy mustard: A healthy alternative to green vegetables. ResearchGate [Internet]. 2022 [cited 2025 Apr 3]. Available from: https://www.researchgate.net/publication/361523785_Leafy_Mustard_A_Healthy_Alternative_to_Green_Vegetables
    5. Ooi CP, Loke SC. Sweet potato for type 2 diabetes mellitus. Cochrane Database Syst Rev. 2013 Sep 3;2013(9):CD009128. doi: 10.1002/14651858.CD009128.pub3. PMID: 24000051; PMCID: PMC6486146. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC6486146/
    6. Reynolds AN, Akerman AP, Mann J. Dietary fibre and whole grains in diabetes management: Systematic review and meta-analyses. PLoS Med. 2020 Mar 6;17(3):e1003053. doi: 10.1371/journal.pmed.1003053. PMID: 32142510; PMCID: PMC7059907. Available from: https://pubmed.ncbi.nlm.nih.gov/32142510/
    7. Nishi SK, Viguiliouk E, Kendall CWC, et al. Nuts in the prevention and management of type 2 diabetes. Nutrients. 2023 Feb 9;15(4):878. doi: 10.3390/nu15040878. PMID: 36839236; PMCID: PMC9965730. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9965730/
    8. Ağagündüz D, Şahin TÖ, Yılmaz B, et al. Cruciferous vegetables and their bioactive metabolites: From prevention to novel therapies of colorectal cancer. Evid Based Complement Alternat Med. 2022 Apr 11;2022:1534083. doi: 10.1155/2022/1534083. PMID: 35449807; PMCID: PMC9017484. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9017484/
    9. Oyenihi AB, Belay ZA, Mditshwa A, Caleb OJ. “An apple a day keeps the doctor away”: The potentials of apple bioactive constituents for chronic disease prevention. J Food Sci. 2022 Jun;87(6):2291-2309. doi: 10.1111/1750-3841.16155. PMID: 35502671; PMCID: PMC9321083. Availabel From: https://pmc.ncbi.nlm.nih.gov/articles/PMC9321083/
    10. Schadow AM, Revheim I, Spielau U, et al. The effect of regular consumption of reformulated breads on glycemic control: A systematic review and meta-analysis of randomized clinical trials. Adv Nutr. 2023 Jan;14(1):30-43. doi: 10.1016/j.advnut.2022.10.008. PMID: 36811592; PMCID: PMC10102991. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC10102991/
    11. Smith W, Mitchell P, Lazarus R. Carrots, carotene and seeing in the dark. Aust N Z J Ophthalmol. 1999 Jun-Aug;27(3-4):200-3. doi: 10.1046/j.1440-1606.1999.00187.x. PMID: 10484191. Available from: https://pubmed.ncbi.nlm.nih.gov/10484191/
    12. Syed RU, Moni SS, Break MKB, et al. Broccoli: A multi-faceted vegetable for health—An in-depth review of its nutritional attributes, antimicrobial abilities, and anti-inflammatory properties. Antibiotics (Basel). 2023 Jul 7;12(7):1157. doi: 10.3390/antibiotics12071157. PMID: 37508253; PMCID: PMC10376324. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC10376324/
    13. Shkembi B, Huppertz T. Glycemic responses of milk and plant-based drinks: Food matrix effects. Foods. 2023 Jan 18;12(3):453. doi: 10.3390/foods12030453. PMID: 36765982; PMCID: PMC9914410. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9914410/
    14. Hadjimbei E, Botsaris G, Chrysostomou S. Beneficial effects of yoghurts and probiotic fermented milks and their functional food potential. Foods. 2022 Sep 3;11(17):2691. doi: 10.3390/foods11172691. PMID: 36076876; PMCID: PMC9455928. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9455928/
    15. Alexander R, Khaja A, Debiec N, et al. Health-promoting benefits of lentils: Anti-inflammatory and anti-microbial effects. Curr Res Physiol. 2024 Mar 5;7:100124. doi: 10.1016/j.crphys.2024.100124. PMID: 38501131; PMCID: PMC10945126. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC10945126/
    16. Arya SS, Salve AR, Chauhan S. Peanuts as functional food: A review. J Food Sci Technol. 2016 Jan;53(1):31-41. doi: 10.1007/s13197-015-2007-9. PMID: 26787930; PMCID: PMC4711439. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC4711439/
    17. Augustin LS, Chiavaroli L, Campbell J, et al. Post-prandial glucose and insulin responses of hummus alone or combined with a carbohydrate food: A dose-response study. Nutr J. 2016 Jan 27;15:13. doi: 10.1186/s12937-016-0129-1. PMID: 26818604; PMCID: PMC4730744. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC4730744/
    18. Gonçalves B, Pinto T, Aires A, et al. Composition of nuts and their potential health benefits—An overview. Foods. 2023 Feb 23;12(5):942. doi: 10.3390/foods12050942. PMID: 36900459; PMCID: PMC10000569. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC10000569/
    19. Mendivil CO. Fish consumption: A review of its effects on metabolic and hormonal health. Nutr Metab Insights. 2021 Jun 3;14:11786388211022378. doi: 10.1177/11786388211022378. PMID: 34158802; PMCID: PMC8182174. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC8182174/
    20. Sanie-Jahromi F, Zia Z, Afarid M. A review on the effect of garlic on diabetes, BDNF, and VEGF as a potential treatment for diabetic retinopathy. Chin Med. 2023 Feb 17;18(1):18. doi: 10.1186/s13020-023-00725-9. PMID: 36803536; PMCID: PMC9936729. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9936729/
    21. Tavera-Hernández R, Jiménez-Estrada M, Alvarado-Sansininea JJ, Huerta-Reyes M. Chia (Salvia hispanica L.), a pre-Hispanic food in the treatment of diabetes mellitus: Hypoglycemic, antioxidant, anti-inflammatory, and inhibitory properties of α-glucosidase and α-amylase, and in the prevention of cardiovascular disease. Molecules. 2023 Dec 13;28(24):8069. doi: 10.3390/molecules28248069. PMID: 38138560; PMCID: PMC10745661. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC10745661/
    22. Fattori V, Hohmann MS, Rossaneis AC, Pinho-Ribeiro FA, Verri WA. Capsaicin: Current understanding of its mechanisms and therapy of pain and other pre-clinical and clinical uses. Molecules. 2016 Jun 28;21(7):844. doi: 10.3390/molecules21070844. PMID: 27367653; PMCID: PMC6273101. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC6273101/
    23. Mitrou P, Petsiou E, Papakonstantinou E, Maratou E, Lambadiari V, Dimitriadis P, et al. Vinegar consumption increases insulin-stimulated glucose uptake by the forearm muscle in humans with type 2 diabetes. J Diabetes Res. 2015;2015:175204. doi: 10.1155/2015/175204. PMID: 26064976; PMCID: PMC4438142. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC4438142/
    24. Zhang H, Li R. Effects of quinoa on cardiovascular disease and diabetes: a review. Front Nutr. 2024 Oct 4;11:1470834. doi: 10.3389/fnut.2024.1470834. PMID: 39430786; PMCID: PMC11487239. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC11487239/
    25. The National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK). Healthy living with diabetes. Available from: https://www.niddk.nih.gov/health-information/diabetes/overview/healthy-living-with-diabetes.

    Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

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    HOMA-IR Test – A Test That Can Predict Diabetes

    Introduction

    The very mention of diabetes can strike fear in the heart of the bravest. It is known to adversely affect several organs in the body, like the eyes, kidneys, nerves, heart and many more. If not diagnosed and treated on time, it can lead to several complications. 

    You may have read plenty of blogs on how you can manage diabetes or about the measures you can adopt to prevent the onset of this disorder. But are you aware that there is a test that can predict your chances of developing diabetes? It’s called the HOMA-IR (Homeostatic Model Assessment of Insulin Resistance) test. This test may help you prevent diabetes.

    Besides HOMA-IR, several other diagnostic tests are used to diagnose diabetes. Contact your doctor to determine which test is best for you and how to prepare for it. Remember, the earlier the diagnosis, the easier and more effective the treatment will be.

    What is Diabetes All About?

    To understand how HOMA IR may help you, you have to understand a thing or two about diabetes.

    Diabetes is classically understood as two major types– Type 1 (your body produces less insulin) and Type 2 (associated with insulin resistance and less insulin production)2

    Glucose, also known as blood sugar, provides energy to the cells in our body. It acts as fuel, driving our cells, tissues, muscles and organs to perform their respective tasks. Our pancreas produces a hormone called insulin. Insulin sends signals to your cells to pick up glucose from your bloodstream. But sometimes, your cells are unable to process the signals that insulin sends and fail to absorb sugar from the blood. This is a case of insulin resistance. And when this happens, the sugar level in your blood begins to soar. So, we can say that insulin resistance is the precursor to diabetes.  

    Abdominal fat increases insulin resistance. Cardio exercises combined with strength training not only decrease insulin resistance(via weight loss) but also increase insulin receptor density in muscles.

    Dr. Nikhil Yadav, MBBS MD,CCEBDM

    What is HOMA-IR?

    Insulin resistance not only paves the way for type 2 diabetes but also other diseases like hypertension, dyslipidemia, cardiovascular disease and cancer.  

    Strangely enough, people with normal blood sugar levels may be insulin resistant. And this is exactly where HOMA IR can help. This test measures how resistant your cells are to insulin. Higher Insulin resistance, even if the sugar content in your blood is within acceptable levels, suggests that your blood sugar may spike in the future. This is how the HOMA-IR goes a step further than a normal blood sugar test, which can only monitor your sugar level and cannot detect any issues until high blood sugar develops1.    

    HOMA IR, on the other hand, might ring the warning bells as the resistance to insulin increases in the pre-diabetes stage, so that you can take the necessary steps to prevent a full-blown attack of diabetes.

    Acute illness and stress are the two clinically often neglected conditions where the fasting plasma glucose test is more sensitive than HbA1C, which is also known as glycated haemoglobin test, for detecting blood sugar levels. One should always do the Fasting plasma glucose along with HbA1C to get a correct diagnosis.

    Dr. Ashish Bajaj, M.B.B.S., M.D. in Clinical Pharmacology and Toxicology

    HOMA-IR Scale

    Your results from the HOMA-IR test are displayed against a scale or range that determines the level of your insulin resistance. Low HOMA-IR implies you are sensitive to insulin, and higher levels indicate insulin resistance and a higher chance of you developing diabetes mellitus.  

    Ways to Decrease Your HOMA-IR Scale

    To properly address the rising insulin resistance in your body, it’s necessary to make changes to your lifestyle and habits. There are two ways in which this could be achieved:

    Initial diagnosis of diabetes should always be made by fasting blood sugar and postprandial blood sugar. For monitoring, you can use HbA1c.

    Dr. M.G. Kartheeka, MBBS, MD(Pediatrics)

    What Should You Do If You Are Insulin Resistant?

    You should consult a doctor who can advise you on appropriate lifestyle modifications or prescribe the right medication. You will also need to follow a special diet of fresh vegetables, fruits, whole grains, fish, eggs, and soy products. Seek a dietician’s help to draw up a diet chart and don’t forget to exercise regularly. Workout is known to decrease insulin resistance. Get at least 7 hours of sleep.    

    HOMA-IR is a groundbreaking new method of diagnosing diabetes before it develops. With appropriate care, you can avert diabetes.

    Also Read: Ketosis and Ketoacidosis: How Are They Different?

    Conclusion

    It is crucial to understand that diabetes doesn’t develop overnight; it builds silently over time. The HOMA-IR test offers a way to evaluate your risk before the diabetes symptoms even appear. By identifying insulin resistance early, you can take preventive measures such as making lifestyle changes, seeking medical guidance, and developing better habits3. If you or a loved one is at risk, talk to a healthcare professional about whether this test is suitable for you. Take control of your health today, because beating diabetes beforehand is always better than managing it later.

    Also Read: 45 Food Items That May Help To Control Blood Sugar!

    References

    1. Gayoso-Diz P, Otero-González A, Rodriguez-Alvarez MX, Gude F, García F, De Francisco A, Quintela AG. Insulin resistance (HOMA-IR) cut-off values and the metabolic syndrome in a general adult population: effect of gender and age: EPIRCE cross-sectional study. BMC Endocr Disord. 2013 Oct 16;13:47. doi: 10.1186/1472-6823-13-47. PMID: 24131857; PMCID: PMC4016563. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC4016563/
    2. Indiana Department of Health. Diabetes [Internet]. Indianapolis (IN): Indiana Department of Health; [cited 2025 Apr 24]. Available from: https://www.in.gov/health/cdpc/diabetes/
    3. National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK). Insulin Resistance & Prediabetes [Internet]. Bethesda (MD): U.S. Department of Health and Human Services; [cited 2025 Apr 24]. Available from: https://www.niddk.nih.gov/health-information/diabetes/overview/what-is-diabetes/prediabetes-insulin-resistance

    Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

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    FAQs About Medlife Orders, Returns, Wallet And More

    Introduction

    We are thrilled to welcome Medlife to the PharmEasy family! We can’t wait to innovate together and deliver better experiences for our consumers, delivery personnel, and retail partners across the country.

    Now that Medlife is part of PharmEasy, here’s what will happen to your Medlife order history, return requests, wallet balance and past lab reports.

    1. Why is Medlife now PharmEasy?

    Medlife has been acquired by PharmEasy. We are merging the two brands in order to be better and more efficient at what we do. We believe that the skills of both these teams combined will generate quality, ease and better service.

    2. What does this mean for Medlife customers?

    Medlife customers have been automatically registered with PharmEasy. Your account on Medlife with the registered number has been set up on PharmEasy. Open the PharmEasy App, enter your registered number and subsequent OTP to access your PharmEasy account. You can start placing orders on the PharmEasy app/ website using the personalised promotions/ offers auto-applied on the cart page.

    3. What will happen to my order history?

    You will have access to your order history on the Medlife App/ web platform until 31st Dec, 2021. 

    All uploaded prescriptions and saved addresses, dating back to a year, have been transferred to your new PharmEasy account.

    4. What happens to my past lab reports?

    All past lab reports will remain unchanged, and you can access these from the Medlife App/ web platform until 31st Dec, 2021.

    5. What happens to my Wallet balance?

    Please log into the Medlife App/ web platform and transfer your wallet balance to your Bank Account. In order to avail your Wallet balance, you need to initiate a refund to your own bank account from the wallet option in the app (available on the left navigation bar). You can do so by entering your account details in the Wallet section on the Medlife App. Once a transfer is initiated, it can take between 2 to 7 business days. You can raise the same request even after we stop taking new orders. Alternatively, you can also call on 1860 1234 1234 or send an email to care@medlife.com for further assistance.

    6. What will happen to my MedCash balance?

    Your MedCash balance will not be carried forward to your PharmEasy account and has expired on May 23rd, 2021. 

    7. How can I return products ordered from Medlife?

    Products ordered from Medlife can be returned through the Medlife App/ web platform, subject to return policies and procedures in place at Medlife. Alternatively, you can also call on 1860 1234 1234 or send an email to care@medlife.com with complete details asking to return a product.

    8. How will the refund be processed for previous orders placed on Medlife?

    Amount refunded against products returned on Medlife will reflect on the Medlife App/ web. In order to avail your refunded balance, you need to initiate a refund to your own bank account from the wallet option on the app (available on the left navigation bar). 

    9. What will happen to my Medlife Gift Card and its existing balance?

    Medlife Gift Cardholders having an unredeemed balance in their Gift Cards may redeem the same on PharmEasy. However, all Gift Cards must be registered before redemption. To register the Gift Card, the holder needs to send a message from their registered mobile number to: GCACT<space>16DigitCardNumber<space>6DigitPin<space>Firstname<space>Lastname to 9160012146.

    On successful registration and verification of the Gift Card, the unredeemed balance will be added by PharmEasy to the PharmEasy user account linked to such a verified registered mobile number within 72 hours from the time of registration. All other terms and conditions with respect to the Gift Cards will remain the same. Click here to read more about it.

    Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

    Links and product recommendations in the information provided here are advertisements of third-party products available on the website. PharmEasy does not make any representation on the accuracy or suitability of such products/services. Advertisements do not influence the editorial decisions or content. The information in this blog is subject to change without notice. The authors and administrators reserve the right to modify, add, or remove content without notification. It is your responsibility to review this disclaimer regularly for any changes.

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    Medlife Is Now PharmEasy – Better Together!

    Introduction

    We are thrilled to welcome Medlife to the PharmEasy family! We can’t wait to innovate together and deliver better experiences for our consumers, delivery personnel, and retail partners across the country.

    Medlife has catered to the country’s healthcare needs covering 465+ cities. This merger is sure to complement PharmEasy’s ever growing efforts in India’s healthcare space.

    Since inception, PharmEasy has been focused on a single mission, ‘Simplifying Healthcare, Impacting Lives’. We believe that joining hands with Medlife will create an even stronger platform to accelerate this mission. We welcome all the Medlife users and partners to our family.

    With this acquisition, Medlife users will automatically become PharmEasy users. We have tried our best to make this transition as smooth as possible. Rest assured, we are committed to giving you a world class experience with faster delivery, exclusive offers, and benefits on a wide range of healthcare products and services.

    We are very excited about the beginning of this new chapter. This acquisition significantly strengthens our position in the healthcare industry, and further helps us in providing quality healthcare to more number of Indian households. Moving forward, we aim to be of even better service to the people.

    PharmEasy has been working towards making affordable healthcare accessible to all since 2015. Needless to say, we have come a long way and with this merger, we only aim to reach greater heights.

    Here’s to Serving People Better Together

    Medlife will discontinue operations and will merge with PharmEasy, starting May 25th, 2021. 

    Medlife customers just need to login to the PharmEasy app to start using their Medlife account via the same mobile number. All their digitised prescriptions and saved addresses dating back to a year will be available on the PharmEasy app. 

    We are also looking forward to onboarding Medlife’s retail partners and continuing our journey with them with utmost sincerity. We assure that users’ and retailers’ experience won’t be compromised in any way, and will only get better going forward.

    If you have any concerns or questions, we are all ears! Drop a mail at care@pharmeasy.in and we will respond to you at the earliest.

    To read FAQs about previous orders/returns on Medlife and more, please click here: https://bit.ly/3fb5eXA

    Download the PharmEasy app!

    Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof.

    Links and product recommendations in the information provided here are advertisements of third-party products available on the website. PharmEasy does not make any representation on the accuracy or suitability of such products/services. Advertisements do not influence the editorial decisions or content. The information in this blog is subject to change without notice. The authors and administrators reserve the right to modify, add, or remove content without notification. It is your responsibility to review this disclaimer regularly for any changes.

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    6 Ayurvedic Science-Backed Benefits Of Moringa!

    Introduction

    Since the COVID-19 pandemic, many people have become more interested in strengthening their immunity. What better way to do this than by consuming a natural immunity booster like Moringa1?

    Every part of the Moringa tree is used in traditional medicine as it offers amazing health benefits. Today, Moringa is beginning to gain more popularity as a nutritious superfood2.

    This herb is one of the more effective & essential medicinal plants in Ayurveda. Moringa is called the drumstick tree or the miracle tree3.

    Based on my experience, Moringa has been studied for its potential benefits in controlling diabetes. It’s reported that Moringa leaves can help reduce blood glucose levels shortly after consumption6.

    Dr. Siddharth Gupta, B.A.M.S, M.D (Ayu)

    Health Benefits of Moringa

    Moringa may have the following health benefits: 

    1. Supporting immune function

    makes your immunity stronger
    Image Source: freepik.com

    Moringa is considered a potent immunity booster. Its high antioxidant content may support immune defense and help reduce the risk of infections4. Moreover, moringa is also rich in iron and vitamin A – nutrients that enhance the functioning of the immune system5.

    2. Moringa can increase your nutrient intake 

    Image Source: freepik.com

    Without the proper nutrients, your body cannot function at its best. Although we may ignore it, irregular eating habits and consuming unhealthy foods can make us really sick!  

    But moringa, commonly called drumsticks, can help fix this problem. It is packed with vital nutrients like protein and iron; vitamins like A, B, and C; and minerals like magnesium and may have the following benefits based on its nutrients6

    3. Moringa is a source of antioxidants 

    Most illnesses can be traced to cell damage. What causes cell damage then? Free radicals! They initiate a process called oxidation that damages our cells. Damaged cells do not do their work properly and may lead to illness12. The antioxidants in Moringa may help eliminate free radicals from your body, thus reducing oxidative stress2.

    4. Better management of sugar levels 

    regulates blood sugar
    Image Source: freepik.com

    High levels of blood sugar can cause diabetes, which can cause serious health problems. So what should you do to avoid high blood sugar? Not only must you be careful with your diet, but you must also keep your blood sugar levels steady13. Some studies suggest Moringa may help lower fasting blood sugar levels2.

    5. Reducing inflammation 

    reduces inflammation
    Image Source: freepik.com

    A little bit of inflammation or swelling is a sign that your immunity is fighting off an infection. But long-term or chronic inflammation could trigger heart problems and arthritis14. Moringa has powerful anti-inflammatory properties. Moringa seeds may also aid in arthritis and heart disease by reducing the inflammation and oxidative stress2,15

    From what I have seen, Moringa extract has been found to have beneficial effects on wound healing. These extracts show pro-healing action, meaning they may promote the healing process and have characteristics that support the body’s natural ability to heal wounds6.

    Dr. Rajeev Singh, BAMS

    6. Moringa for your bones and joints

    strengthen bones
    Image Source: freepik.com

    Moringa can help you if you have bone and joint disorders, as it may reduce stiffness and inflammation in the joints. Arthritis (both rheumatoid arthritis and osteoarthritis) and gout are two leading problems of bones and joints that affect a major segment of the population. Moringa leaves are one of the most powerful parts of the plant, and when you consume them, the compounds in the leaves will help to reduce inflammation, pain and stiffness in your joints16,17  

    Also Read: Celtic Salt: Benefits, Nutritional Value, Side Effects & More!

    Side Effects of Moringa 

    When consumed in moderate amounts, Moringa does not have any specific side effects. However, if you notice any symptoms after eating moringa, you must visit a doctor immediately. It is important to consult a doctor to check whether it is safe for you to eat moringa.  

    Moringa may have the following side effects: 

    Also Read: 16 Health Benefits of Moringa Leaves 

    Conclusion

    Moringa leaves are highly nutritious and beneficial for people who lack essential nutrients. They contain anti-oxidants, vitamins, and minerals that contribute to various body functions7. However, while moringa has been widely used in traditional medicine and studied for several health effects, stronger scientific evidence is still needed to confirm many of these claims. Including moringa as part of a balanced diet may be beneficial, but it should not replace medical treatment. If you plan to use moringa for specific health concerns, speak to your doctor first. 

    References

    1. Fajri M. The potential of Moringa oleifera as immune booster against COVID-19. IOP Conf Ser: Earth Environ Sci. 2021;807:022008. doi:10.1088/1755-1315/807/2/022008. Available from: https://iopscience.iop.org/article/10.1088/1755-1315/807/2/022008  
    1. Pareek A, Pant M, Gupta MM, Kashania P, Ratan Y, Jain V, Pareek A, Chuturgoon AA. Moringa oleifera: An Updated Comprehensive Review of Its Pharmacological Activities, Ethnomedicinal, Phytopharmaceutical Formulation, Clinical, Phytochemical, and Toxicological Aspects. Int J Mol Sci. 2023 Jan 20;24(3):2098. doi: 10.3390/ijms24032098. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9916933/  
    1. Meireles D, Gomes J, Lopes L, Hinzmann M, Machado J. A review of properties, nutritional and pharmaceutical applications of Moringa oleifera: integrative approach on conventional and traditional Asian medicine. Adv Tradit Med. 2020;20:495-515. doi:10.1007/s13596-020-00468-0. Available from: https://link.springer.com/article/10.1007/s13596-020-00468-0  
    1. Moringa oleifera – Antiretroviral Pharmacokinetic Drug Interaction (NCT01410058). ClinicalTrials.gov. Available from: https://clinicaltrials.gov/study/NCT01410058  
    1. Moyo B, Masika PJ, Hugo A, Muchenje V. Nutritional characterization of Moringa (Moringa oleifera Lam.) leaves. Afr J Biotechnol. 2011;10(60):12925-12933. doi:10.5897/AJB10.1599. Available from: https://hero.epa.gov/hero/index.cfm/reference/details/reference_id/4261298 
    1. Islam Z, Islam SMR, Hossen F, Mahtab-Ul-Islam K, Hasan MR, Karim R. Moringa oleifera is a Prominent Source of Nutrients with Potential Health Benefits. Int J Food Sci. 2021 Aug 10;2021:6627265. doi: 10.1155/2021/6627265. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC8373516/ 
    1. Patil SV, Mohite BV, Marathe KR, Salunkhe NS, Marathe V, Patil VS. Moringa Tree, Gift of Nature: a Review on Nutritional and Industrial Potential. Curr Pharmacol Rep. 2022;8(4):262-280. doi: 10.1007/s40495-022-00288-7. Epub 2022 May 16. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC9108141/  
    1. da Silva-Araújo ER, Toscano AE, Silva PBP, Pereira Dos Santos Junior J, Gouveia HJCB, da Silva MM, Souza VDS, de Freitas Silva SR, Manhães-de-Castro R. Effects of deficiency or supplementation of riboflavin on energy metabolism: a systematic review with preclinical studies. Nutr Rev. 2025 Feb 1;83(2):e332-e342. doi: 10.1093/nutrit/nuae041.Available from: https://pubmed.ncbi.nlm.nih.gov/38719205/  
    1. Veronese N, Dominguez LJ, Pizzol D, Demurtas J, Smith L, Barbagallo M. Oral Magnesium Supplementation for Treating Glucose Metabolism Parameters in People with or at Risk of Diabetes: A Systematic Review and Meta-Analysis of Double-Blind Randomized Controlled Trials. Nutrients. 2021 Nov 15;13(11):4074. doi: 10.3390/nu13114074.Available from: https://pubmed.ncbi.nlm.nih.gov/34836329/  
    1. Rondanelli M, Faliva MA, Tartara A, Gasparri C, Perna S, Infantino V, Riva A, Petrangolini G, Peroni G. An update on magnesium and bone health. Biometals. 2021 Aug;34(4):715-736. doi: 10.1007/s10534-021-00305-0. Epub 2021 May 6. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC8313472/  
    1. MedlinePlus. Vitamin B6. MedlinePlus Medical Encyclopedia [Internet]. U.S. National Library of Medicine; [updated January 21, 2025; cited 2025 Sep 29]. Available from: https://medlineplus.gov/ency/article/002402.htm#  
    1. Pizzino G, Irrera N, Cucinotta M, Pallio G, Mannino F, Arcoraci V, Squadrito F, Altavilla D, Bitto A. Oxidative Stress: Harms and Benefits for Human Health. Oxid Med Cell Longev. 2017;2017:8416763. doi: 10.1155/2017/8416763. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC5551541/  
    1. CDC. Manage Blood Sugar. In: Centers for Disease Control and Prevention; 2024 [cited 2025 Sep 29]. Available from: https://www.cdc.gov/diabetes/treatment/index.html  
    1. Chen L, Deng H, Cui H, Fang J, Zuo Z, Deng J, Li Y, Wang X, Zhao L. Inflammatory responses and inflammation-associated diseases in organs. Oncotarget. 2017 Dec 14;9(6):7204-7218. doi: 10.18632/oncotarget.23208. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC5805548/  
    1. Alia F, Putri M, Anggraeni N, Syamsunarno MRAA. The Potency of Moringa oleifera Lam. as Protective Agent in Cardiac Damage and Vascular Dysfunction. Front Pharmacol. 2022 Jan 24;12:724439. doi: 10.3389/fphar.2021.724439. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC8818947/  
    1. Adiwira DGR, Winaya IMN, Andayani NLN, Tianing NW. Effectiveness of warm Moringa leaf compress in reducing knee pain in elderly individuals with gout arthritis: a quasi-experimental study. MIFI J. 2025;13(2):398-403. doi:10.24843/mifi.000000463. Available from: https://ejournal2.unud.ac.id/index.php/mifi/article/view/463  
    1. Mahdi HJ, Khan NAK, Asmawi MZB, Mahmud R, A/L Murugaiyah V. In vivo anti-arthritic and anti-nociceptive effects of ethanol extract of Moringa oleifera leaves on complete Freund’s adjuvant (CFA)-induced arthritis in rats. Integr Med Res. 2018 Mar;7(1):85-94. doi: 10.1016/j.imr.2017.11.002. Epub 2017 Dec 23. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC5884001/  

    Disclaimer: The information provided here is for educational/awareness purposes only and is not intended to be a substitute for medical treatment by a healthcare professional and should not be relied upon to diagnose or treat any medical condition. The reader should consult a registered medical practitioner to determine the appropriateness of the information and before consuming any medication. PharmEasy does not provide any guarantee or warranty (express or implied) regarding the accuracy, adequacy, completeness, legality, reliability or usefulness of the information; and disclaims any liability arising thereof. 

    Links and product recommendations in the information provided here are advertisements of third-party products available on the website. PharmEasy does not make any representation on the accuracy or suitability of such products/services. Advertisements do not influence the editorial decisions or content. The information in this blog is subject to change without notice. The authors and administrators reserve the right to modify, add, or remove content without notification. It is your responsibility to review this disclaimer regularly for any changes. 

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