Top Foods To Avoid For People With Diabetes

Reviewed by: Dr Nikita Toshi



Disclaimer: Informative, not prescriptive.

Refined Sugar

Refined sugar, packed with empty calories, quickly raises blood sugar levels, heightening the risk of sugar spike.

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Deep Fried Foods

Deep-fried foods contain unhealthy fats and can lead to weight gain and increase insulin resistance.

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White Bread

Excessive refined carbohydrates can cause blood sugar levels to soar, making them unfavorable choices for diabetic diets.

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Refined Flour (Maida)

Refined flour lacks fiber and nutrients, contributing to blood sugar imbalances and should be limited in a diabetic diet.

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Sweetened High-Fat Yogurt

Flavored yogurts often contain added sugars and fats, posing a risk to blood sugar control in diabetes. Opt for unsweetened yogurt.

Canned Dried Fruit Candies

Despite being perceived as healthy, canned dried fruit candies are concentrated in sugars and can cause rapid spikes in blood glucose levels.

Fruit Juices

Avoid fruit juices as they lack fiber and are high in natural sugars, causing blood sugar levels to rise quickly in diabetic individuals. Opt for whole fruits instead.

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Packaged Snacks

Avoid processed snacks as they're rich in unhealthy fats, sugars, and salt, which can worsen diabetes management.

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Sweets, Cakes, Biscuits

Indulgent treats are full of sugars and unhealthy fats, which can seriously disrupt blood sugar levels in diabetes.

Red Meat

Eating too much red meat could raise insulin resistance, disturb the lipid profile and worsen diabetic symptoms.

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